FOOD-GRADE STAINLESS STEEL THICK BLADE--Forged and polished with 4Cr13 steel at high temperature, the blades are sharp and duable, making cutting much more powerful. This meat cutter is durable enough and can be washed in water directly. Tips: cutting quickly when use, let it go through small bones without much hesitation! And place the hard ingredients near the cutter head and cut it quickly, press a little harder!
FREELY ADJUST THE SLICE THICKNESS--2 sizes of screws are included in the package for adjusting the cutting thickness. Long screws for cutting the thicness of 0-57mm, and the short screws for slicing the thickness of 0-8mm. Whether you want very thin potato chips or thick corn cubes, our cutting machine can satisfy you well. BUT! It is not recommended to slice frozen meat rolls, because this cutter has no baffle to fix very hard frozen meat that is easy to slide!
ALMOST SUB FOR YOUR BROAD--Our meat slicer can cut whole chicken, meat with small ribs or bones. For raw meat, direct cutting may cause adhesion, please understand, because almost ordinary kitchen knives will have this situation; you could freeze the raw meat for A LITTLE WHILE before cutting, but freezing can't for too long to avoid it becoming too hard and slippery. Besides, it CANNOT cut large ribs or bones of pig, cows or goat, cow bones, trotters or frozen meat roll.
FREE GIFT FOR YOU--In addition to the ribs chopper itself, you will also get a food storage shovel. The cut food will fall into the storage shovel, making your food and desktop clean and tidy.
BE WELL HELD IN ITS PLACE ON TABLE--Balance support foot can make it stable on the table, and the carving roll and hard object fuselage can also grasp the table steadily. This meat cutter can work well without rollover, avoiding hurting people, meeting a variety of cutting requirements.